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We Like to make good snaks
Small mix croissant
Defrost time
20-30
min
Spcialized Oven
160 °C
15-18
min
Home Oven
160 °C
15-18
min
Steam Oven
160 °C
23-25
min
We Love to make good snaks
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Products
Butter Croissant DATES (Medium)
Goody Raspberry Jelly
Ice Cream Mix Vanilla (Just Add Water)
Cinnamon Swirl (Big)
Ice Cream Mix Chocolate (Just Add Water)
Panini (Olives)
Craft Grain Concentrate (52x Kg)
Croissant Concentrate (52x kg)